Early Dinner Specials
Enjoy a delicious early evening meal with our thoughtfully crafted Early Dinner Specials. From fresh seafood and premium steaks to comforting classics and vibrant Mediterranean favorites, each dish is prepared with care and quality ingredients. Whether you’re craving something light, hearty, or homestyle, our early dinner menu offers the perfect balance of flavor, value, and variety. Join us and make your early dinner something to look forward to every day.
Shrimp á la Santorini
Savor the taste of the Greek isles! Shrimp sautéed in a light tomato sauce, blended with sherry wine and tangy feta cheese.
Broiled Salmon Steak or Filet
A generous cut of fresh salmon, expertly broiled to highlight its natural flavor. Served with your choice of potato and vegetable.
Broiled Shrimp
A classic preparation that lets the quality shine. These juicy and tender shrimp are perfectly broiled and served with your choice of potato and vegetable.
Broiled Fillet of Sole
A delicate, flaky fillet, broiled to a light perfection. Try it! You'll like it! Served with your choice of potato and vegetable.
Stuffed Shrimp
An indulgent treat featuring jumbo shrimp stuffed with a savory blend of crabmeat, mushrooms, and onions. Served with your choice of potato and vegetable.
Broiled New York Cut Sirloin Steak
A premium, hearty steak broiled to your desired temperature for a rich and robust flavor. Served with your choice of potato and vegetable.
Broiled Lamb Chops
Tender, juicy lamb chops, expertly broiled and served with traditional mint jelly. Served with your choice of potato and vegetable.
Broiled Pork Chops (2)
Two succulent, center-cut pork chops, expertly broiled and served with traditional apple sauce, potato, and vegetable.
Shrimp Parmigiana
Tender shrimp, topped with rich tomato sauce and melted mozzarella cheese, then baked to perfection. Served with a side of spaghetti.
Chicken Parmigiana
A classic favorite! A breaded chicken breast smothered in tomato sauce and melted mozzarella, served with spaghetti.
Eggplant Parmigiana
Layers of breaded eggplant, rich tomato sauce, and melted cheese, baked until bubbly. Served with spaghetti.
Chicken Francese
A tender chicken breast, lightly sautéed in a delicate butter, lemon, and white wine sauce. Served over a bed of rice.
Spinach Pie
A traditional Greek favorite, featuring flaky phyllo dough filled with a savory blend of spinach and feta cheese. Served with a Greek salad.
Moussaka
The ultimate Greek comfort dish. Layers of eggplant, potatoes, and seasoned chopped meat, topped with a rich béchamel cheese sauce and baked to perfection.
Meatloaf
Hearty, homestyle meatloaf smothered in a savory mushroom sauce. Served with your choice of potato and vegetable.
Broiled or Roasted Half Chicken
The pride of the house! A tender and flavorful half chicken, prepared your way, and served with potato and vegetable.
Chicken Breast Oregano
A Mediterranean-inspired dish of chicken baked with a vibrant, herb-infused breadcrumb topping. Served with potato and vegetable.
Chicken Kebab
Tender, marinated chicken grilled on a skewer with fresh vegetables. Served over fluffy rice pilaf.
Pasta Primavera
A celebration of fresh spring vegetables served over fettuccine with your choice of rich tomato sauce or a delicate light cream sauce.
Spaghetti & Meatballs
A hearty and satisfying classic. A generous portion of spaghetti topped with our homemade tomato sauce and savory, handcrafted meatballs.
Whole Wheat Pasta (Healthy Choice)
A nutritious and flavorful option featuring whole wheat linguine tossed with sun-dried tomatoes, broccoli, and garlic in a light tomato sauce.
Vegetarian Wheat Pasta (Healthy Choice)
A wholesome and hearty dish of whole wheat linguine topped with a medley of stir-fried fresh vegetables in a light tomato sauce.
